BUTCHER SHOP 1909 Mission Street, San Francisco, 415.525.4239
- 11am-7pm Wednesday through Sunday, starting Memorial Day: 11am-8pm Wednesday-Sunday!
- Our first brick and mortar butcher shop specializing in cut to order steaks, chops, and a variety of tasty handmade treats. Also serving a changing menu of hot sausages.
- Ferry Building Market: Thursday, 10am – 2pm and Saturday, 8am – 2pm
- Mission Market: Thursday, 4pm – 8pm
- Divisadero Market: Sunday, 9am – 2pm
FARMERS’ MARKET SPECIALS:
- Fried Chicken Yum Yum - our signature tender chicken thigh breaded in house chicharrone crumbs & fried til crispy. Topped with pickled market slaw, market greens & coriander aioli. On a buttery toasted Pain de Mie bun.
- The Pulled Pork Dog – our bacon studded hot dog topped with smokey pulled pork, crunchy pickled house slaw & homemade Kansas City BBQ sauce.