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Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork

Chef and Butcher, Ryan Farr breaks down the butchery process in 500 step-by-step photos for beef, lamb, and pork along with recipes, tips, and tools for handling meat.

Ships for free! Order one and Ryan will sign your copy!

Hot, Hot, Hot

I purchased Jalapeno 4505 Chicharrones, (Jalapeno Cheddar flavor) to take on a road trip. These were so hot, there was not other taste to them. The crunch was there but a white powder residue was also there. Left a greasy film on our teeth and on the roofs of our moths. If I could remember where I purchased them, I would go and ask for my money back. Liked the hot flavor but I also like to have my taste back. Nothing but hot, mouth burning taste in these Chicharrones. Won't be trying these again.

Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork is great book!

My son-in-law is very pleased with this book. The pages are heavier than typical book & pictures are outstanding. This was to be a signed copy but slipped thru without signature. As an extra compliment, the company sent a different signed book & he is again very happy. The integrity of 4505 Meats is amazing. Keep up the good work & you will always have return customers.

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Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork

Customer Reviews